Item

HST 515 ASU assignment prompt

Media

Title (Dublin Core)

HST 515 ASU assignment prompt

Disclaimer (Dublin Core)

DISCLAIMER: This item may have been submitted in response to a school assignment. See Linked Data.

Description (Dublin Core)

screenshot, pdf, and doc of ASU HST 515 prompt given to students by instructor Katy Kole de Peralta

Date (Dublin Core)

Creator (Dublin Core)

Event Identifier (Dublin Core)

Partner (Dublin Core)

Type (Dublin Core)

text

Controlled Vocabulary (Dublin Core)

Curator's Tags (Omeka Classic)

Contributor's Tags (a true folksonomy) (Friend of a Friend)

Collection (Dublin Core)

Linked Data (Dublin Core)

Date Submitted (Dublin Core)

08/04/2021

Date Modified (Dublin Core)

08/06/2021
03/27/2022
06/18/2022

Date Created (Dublin Core)

2021

Item sets

Linked resources

Filter by property

Relation
Title Alternate label Class
Food Is Not Always Comforting Linked Data Interactive Resource
A tale of the babka Linked Data Interactive Resource
One Last Family Gathering Linked Data Image
Pandemic Dinner of Gluten-Free Orange Chicken is a Sensory Reminder of Evolving Grocery Shopping and the Effect on My Mental Health Linked Data Text
Sweetness At Home During the 2020 Covid Pandemic Linked Data Interactive Resource
Home Brewing Beer During The COVID-19 Pandemic Linked Data Interactive Resource
Carla Dollar Oral History, 2020/03 Linked Data Oral History
How to lighten the mood? Homemade brunch! Linked Data Text
Green Tomato Pickles Linked Data Text
Baking: Impossible Linked Data Text
Cooking with Canned and Frozen Foods Linked Data Text

This item was submitted on August 4, 2021 by Olivia Langa using the form “Share Your Story” on the site “A Journal of the Plague Year”: http://mail.covid-19archive.org/s/archive

Click here to view the collected data.

New Tags

I recognize that my tagging suggestions may be rejected by site curators. I agree with terms of use and I accept to free my contribution under the licence CC BY-SA