Collected Item: “As pandemic rages, farmworkers say employers are 'prioritizing production over...lives’”
Give your story a title.
As pandemic rages, farmworkers say employers are 'prioritizing production over...lives’
What sort of object is this: text story, photograph, video, audio interview, screenshot, drawing, meme, etc.?
Article written by Jessica Myers for the Southwest Stories Fellowship
Tell us a story; share your experience. Describe what the object or story you've uploaded says about the pandemic, and/or why what you've submitted is important to you.
Bertha spent 17 days in her room after testing positive for COVID-19.
There, the agricultural worker made the soup and “hot, hot tea” that helped her endure the headaches and coughing fits associated with the contagious respiratory virus. She couldn’t risk going to the kitchen or other parts of the house and infecting her 18-year-old daughter, she said.
The two-plus weeks of isolation seem to have paid off: Her doctor recently cleared her to resume normal activities, she said, and her daughter was never infected. But Bertha worries that if she returns to work at Primex Farms LLC. — an 80-acre pistachio-processing facility in Wasco, Calif. — she will bring the virus home again.
She doesn’t know if she can trust the company’s attempts at disinfecting the space and implementing safety measures, she said. Even before she tested positive, she felt the farm’s safety precautions fell short.
From a lack of social distancing in dining areas to employees handling pistachios without gloves, she estimates “many pounds” of pistachios passed through the hands of workers infected with COVID-19.
As of early July, 87 workers and 58 family members, 23 of them children, had tested positive for the virus, according to data compiled by United Farm Workers, a labor union. Many more are awaiting results.
“I don’t want to go back,” said Bertha, who declined to have her last name published due to fear of retaliation. But she feels she has only two options: Accept the working conditions, or quit.
The spread of COVID-19 has forced scores of agricultural workers throughout the Southwest to make a similar choice between their health and their incomes. Advocates say a lack of industry protections — and the "invisibility" of much of the work done by day laborers — have made farmworkers especially vulnerable to exploitation.
“It just shows the contradiction in calling somebody an 'essential worker' but only for what you need them for, not to care for them as human beings that also are afraid of getting sick,” said Juanita Valdez-Cox, a Texas-based migrant-rights advocate.
Workers kept in the dark
Primex Farms, which processes millions of pounds of nuts each year, did not respond to multiple calls and emails seeking comment about its handling of COVID-19 cases.
But Armando Elenes, United Farm Workers’ secretary treasurer, detailed some of the stories shared by its roughly 400 workers.
Employees first heard about positive COVID-19 cases in passing, he said — coworkers would say, “Oh, did you hear? So-and-so tested positive.”
As more and more stories of people not showing up to work started to circulate, a few workers went to human resources in early June. But officials dismissed their concerns as “rumors,” he said.
Elenes said the supervisor of one employee who reported COVID-19 symptoms suggested the worker only had the flu and was too important to take time off. Bertha also reported being shooed away when she sought more information on possible COVID-19 cases, saying she received no clear explanation for management’s silence.
Workers officially found out about the scope of the virus at work when Primex confirmed 31 positive cases on June 23, Elenes said.
“They felt betrayed. They felt lied to,” he said. “They felt there should have been communication.”
Within two days, about 50 workers had gone on strike, demanding more transparency, better sanitation, free face coverings, gloves and more.
A day later, Primex closed its facility to conduct a deep cleaning. It reopened at partial capacity July 2, with plans to resume full operations July 6.
At first, workers were not given masks and were told they had to buy them for $8.
Primex also tested workers for the virus, “insisting” even those who’d recently tested positive be present, Elenes said.
“Some of them went out of fear that they would lose their jobs if they didn't,” he said.
On July 1, Primex announced employees 65 and older who did not want to continue working could stay home and get paid for the time they took off, Elenes said. Those with symptoms and who tested positive would also be paid for their time off.
But later, Elenes said, workers received paychecks that reflected only the time they’d worked. Workers also reported staff had told them if they didn’t like the company, they could leave, he said.
“The company has always consistently told them that it's really important that they keep production going,” Elenes said. “From the worker's perspective, they're prioritizing production over the employee's lives.”
Roxana, a sanitation worker at Primex, similarly said the company’s lack of transparency put lives at risk. It took away workers’ ability to “make the choice for ourselves to continue working and expose our families,” she said.
On June 16, she began feeling extreme body aches and had a fever. The next day, she got a COVID-19 test at a community health clinic. Seven days later, she was told she’d had tested positive for the virus.
Her 9-month-old son also tested positive.
“It was very difficult,” Roxana said in Spanish. “It was very hard to see your kids unwell and not be able to help them in a timely way.”
Each day, Roxana’s family has “been getting better with fewer symptoms than we had,” and she plans to return to work once she gets the green light to do so. But she’s not confident the company is taking adequate precautions to protect their workers, despite masks now being provided free of charge.
“I still feel scared because they haven’t hired a business specialized in coronavirus disinfection but instead have used the sanitation crews to clean,” Roxana said. “If it isn’t disinfected properly, if they haven’t sanitized it well everywhere, the majority of the plant is metal, and scientists say that the virus can live up to 72 hours on metal.”
Workers also “don’t know if this virus can re-infect those of us who’ve had it already, and that exposes us and our families, too,” she said.
On July 6, dozens of workers again protested Primex’s management of the outbreak, Elenes said, slamming the company for calling COVID-positive employees back to work before they’d received medical clearance, among other things.
‘On the margins of society’
Tom Jawetz, vice president of Immigration Policy at the Center for American Progress, said the “frenzy” of Americans stocking up on groceries at the beginning of the pandemic due to fear of food insecurity should be reflected in support for agricultural workers like Bertha and Roxana.
“If you're concerned about food security, you better be concerned about the workers who are providing that food to you,” he said. “If you don't take necessary steps to preserve their health, that itself will be a threat to food security.”
He said more people in power need to care about safe housing, work conditions, access to sick leave and a living wage for those in agriculture.
Federal labor law does not protect farmworkers’ right to organize, “making it difficult for them to band together to bargain for better pay and working conditions,” according to the Center for American Progress.
The U.S. Bureau of Labor Statistics found farming, fishing and forestry to be among the occupations with the lowest unionization rates in 2019, at 2.1%. Primex Farms workers are not unionized, but United Farm Workers is assisting them at no cost.
“When you take workers who are on the margins of society and further marginalize them by diminishing their protections, it leads to a vicious cycle,” Jawetz said.
Juanita Valdez-Cox, executive director of south Texas-based organization La Unión Del Pueblo Entero, also argued workers without legal immigration status have been treated as expendable despite being called “essential workers” during the pandemic.
“They are ‘essential workers,’ but only for how this country needs them,” Valdex-Cox said.
When she visited a farm while Texas had a stay-at-home order in place, for instance, workers did not have masks. In a watermelon field, she said, workers had no choice but to work side by side.
“The farmer isn't going to space you out, because that's more land that he's going to lose by not being able to plant closer together,” Valdez-Cox said. “There’s no such thing as social distancing in the fields.”
And laborers feel pressure to accept unsafe conditions to protect their incomes: “If you want to feed your family, you have to go out and work, even though you're at risk,” she said.
‘They have always been essential’
Some undocumented workers have lost their jobs entirely during the pandemic, according to Valdez-Cox, who grew up in a family of farmworkers herself.
LUPE is helping pay rent and mortgages for migrants who are out of work and struggling financially.
Laborers in south Texas not able to make their typical summer moves north to find work have taken on small jobs to get by, such as minor home repairs or yard work. Women who would typically help clean homes have lost work due to homeowners’ fears of exposure, she said.
“The eviction notices are going up, because they can't pay right now,” Valdez-Cox said. “So, you're having to move in with other family members, and that in itself is a very difficult situation, because you're crowded. And with the (need for) social distancing, it's just a terrible situation.”
Emma Torres, executive director of Arizona non-profit Campesinos Sin Fronteras, echoed Valdez-Cox’s concerns, describing undocumented farmworkers as an almost “invisible group” to much of the public.
“They have always been critical to our economy,” Torres said. “They have always been essential in that respect, but they have been the least protected, the least covered, the least insured.”
Other members of the public feel undocumented workers take advantage of U.S. resources, she said, even though such workers are largely ineligible to receive government aid despite paying into the system.
“Now being considered ‘essential,’ it's an excellent opportunity to see who they are, the contribution that they do for the country,” Torres said.
“Hopefully, something good out of this (recent spotlight) may come where they will get equal protection.”
There, the agricultural worker made the soup and “hot, hot tea” that helped her endure the headaches and coughing fits associated with the contagious respiratory virus. She couldn’t risk going to the kitchen or other parts of the house and infecting her 18-year-old daughter, she said.
The two-plus weeks of isolation seem to have paid off: Her doctor recently cleared her to resume normal activities, she said, and her daughter was never infected. But Bertha worries that if she returns to work at Primex Farms LLC. — an 80-acre pistachio-processing facility in Wasco, Calif. — she will bring the virus home again.
She doesn’t know if she can trust the company’s attempts at disinfecting the space and implementing safety measures, she said. Even before she tested positive, she felt the farm’s safety precautions fell short.
From a lack of social distancing in dining areas to employees handling pistachios without gloves, she estimates “many pounds” of pistachios passed through the hands of workers infected with COVID-19.
As of early July, 87 workers and 58 family members, 23 of them children, had tested positive for the virus, according to data compiled by United Farm Workers, a labor union. Many more are awaiting results.
“I don’t want to go back,” said Bertha, who declined to have her last name published due to fear of retaliation. But she feels she has only two options: Accept the working conditions, or quit.
The spread of COVID-19 has forced scores of agricultural workers throughout the Southwest to make a similar choice between their health and their incomes. Advocates say a lack of industry protections — and the "invisibility" of much of the work done by day laborers — have made farmworkers especially vulnerable to exploitation.
“It just shows the contradiction in calling somebody an 'essential worker' but only for what you need them for, not to care for them as human beings that also are afraid of getting sick,” said Juanita Valdez-Cox, a Texas-based migrant-rights advocate.
Workers kept in the dark
Primex Farms, which processes millions of pounds of nuts each year, did not respond to multiple calls and emails seeking comment about its handling of COVID-19 cases.
But Armando Elenes, United Farm Workers’ secretary treasurer, detailed some of the stories shared by its roughly 400 workers.
Employees first heard about positive COVID-19 cases in passing, he said — coworkers would say, “Oh, did you hear? So-and-so tested positive.”
As more and more stories of people not showing up to work started to circulate, a few workers went to human resources in early June. But officials dismissed their concerns as “rumors,” he said.
Elenes said the supervisor of one employee who reported COVID-19 symptoms suggested the worker only had the flu and was too important to take time off. Bertha also reported being shooed away when she sought more information on possible COVID-19 cases, saying she received no clear explanation for management’s silence.
Workers officially found out about the scope of the virus at work when Primex confirmed 31 positive cases on June 23, Elenes said.
“They felt betrayed. They felt lied to,” he said. “They felt there should have been communication.”
Within two days, about 50 workers had gone on strike, demanding more transparency, better sanitation, free face coverings, gloves and more.
A day later, Primex closed its facility to conduct a deep cleaning. It reopened at partial capacity July 2, with plans to resume full operations July 6.
At first, workers were not given masks and were told they had to buy them for $8.
Primex also tested workers for the virus, “insisting” even those who’d recently tested positive be present, Elenes said.
“Some of them went out of fear that they would lose their jobs if they didn't,” he said.
On July 1, Primex announced employees 65 and older who did not want to continue working could stay home and get paid for the time they took off, Elenes said. Those with symptoms and who tested positive would also be paid for their time off.
But later, Elenes said, workers received paychecks that reflected only the time they’d worked. Workers also reported staff had told them if they didn’t like the company, they could leave, he said.
“The company has always consistently told them that it's really important that they keep production going,” Elenes said. “From the worker's perspective, they're prioritizing production over the employee's lives.”
Roxana, a sanitation worker at Primex, similarly said the company’s lack of transparency put lives at risk. It took away workers’ ability to “make the choice for ourselves to continue working and expose our families,” she said.
On June 16, she began feeling extreme body aches and had a fever. The next day, she got a COVID-19 test at a community health clinic. Seven days later, she was told she’d had tested positive for the virus.
Her 9-month-old son also tested positive.
“It was very difficult,” Roxana said in Spanish. “It was very hard to see your kids unwell and not be able to help them in a timely way.”
Each day, Roxana’s family has “been getting better with fewer symptoms than we had,” and she plans to return to work once she gets the green light to do so. But she’s not confident the company is taking adequate precautions to protect their workers, despite masks now being provided free of charge.
“I still feel scared because they haven’t hired a business specialized in coronavirus disinfection but instead have used the sanitation crews to clean,” Roxana said. “If it isn’t disinfected properly, if they haven’t sanitized it well everywhere, the majority of the plant is metal, and scientists say that the virus can live up to 72 hours on metal.”
Workers also “don’t know if this virus can re-infect those of us who’ve had it already, and that exposes us and our families, too,” she said.
On July 6, dozens of workers again protested Primex’s management of the outbreak, Elenes said, slamming the company for calling COVID-positive employees back to work before they’d received medical clearance, among other things.
‘On the margins of society’
Tom Jawetz, vice president of Immigration Policy at the Center for American Progress, said the “frenzy” of Americans stocking up on groceries at the beginning of the pandemic due to fear of food insecurity should be reflected in support for agricultural workers like Bertha and Roxana.
“If you're concerned about food security, you better be concerned about the workers who are providing that food to you,” he said. “If you don't take necessary steps to preserve their health, that itself will be a threat to food security.”
He said more people in power need to care about safe housing, work conditions, access to sick leave and a living wage for those in agriculture.
Federal labor law does not protect farmworkers’ right to organize, “making it difficult for them to band together to bargain for better pay and working conditions,” according to the Center for American Progress.
The U.S. Bureau of Labor Statistics found farming, fishing and forestry to be among the occupations with the lowest unionization rates in 2019, at 2.1%. Primex Farms workers are not unionized, but United Farm Workers is assisting them at no cost.
“When you take workers who are on the margins of society and further marginalize them by diminishing their protections, it leads to a vicious cycle,” Jawetz said.
Juanita Valdez-Cox, executive director of south Texas-based organization La Unión Del Pueblo Entero, also argued workers without legal immigration status have been treated as expendable despite being called “essential workers” during the pandemic.
“They are ‘essential workers,’ but only for how this country needs them,” Valdex-Cox said.
When she visited a farm while Texas had a stay-at-home order in place, for instance, workers did not have masks. In a watermelon field, she said, workers had no choice but to work side by side.
“The farmer isn't going to space you out, because that's more land that he's going to lose by not being able to plant closer together,” Valdez-Cox said. “There’s no such thing as social distancing in the fields.”
And laborers feel pressure to accept unsafe conditions to protect their incomes: “If you want to feed your family, you have to go out and work, even though you're at risk,” she said.
‘They have always been essential’
Some undocumented workers have lost their jobs entirely during the pandemic, according to Valdez-Cox, who grew up in a family of farmworkers herself.
LUPE is helping pay rent and mortgages for migrants who are out of work and struggling financially.
Laborers in south Texas not able to make their typical summer moves north to find work have taken on small jobs to get by, such as minor home repairs or yard work. Women who would typically help clean homes have lost work due to homeowners’ fears of exposure, she said.
“The eviction notices are going up, because they can't pay right now,” Valdez-Cox said. “So, you're having to move in with other family members, and that in itself is a very difficult situation, because you're crowded. And with the (need for) social distancing, it's just a terrible situation.”
Emma Torres, executive director of Arizona non-profit Campesinos Sin Fronteras, echoed Valdez-Cox’s concerns, describing undocumented farmworkers as an almost “invisible group” to much of the public.
“They have always been critical to our economy,” Torres said. “They have always been essential in that respect, but they have been the least protected, the least covered, the least insured.”
Other members of the public feel undocumented workers take advantage of U.S. resources, she said, even though such workers are largely ineligible to receive government aid despite paying into the system.
“Now being considered ‘essential,’ it's an excellent opportunity to see who they are, the contribution that they do for the country,” Torres said.
“Hopefully, something good out of this (recent spotlight) may come where they will get equal protection.”
Use one-word hashtags (separated by commas) to describe your story. For example: Where did it originate? How does this object make you feel? How does this object relate to the pandemic?
#Southweststories #Lucegrant #ASU #Farmworkers #Undocumentedworkers
Who originally created this object? (If you created this object, such as photo, then put "self" here.)
Jessica Myers
Give this story a date.
2020-07-09